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Lemonade

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Ingredients:

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Instructions:

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  1. - Combine sugar and 1 cup water in a small saucepan. Stir to dissolve - sugar while mixture comes to a boil. Set aside to cool slightly. -
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  2. - Roll lemons around on your counter to soften. Cut in half crosswise, and - squeeze into a liquid measuring cup. Add pulp to the juice, but discard - any seeds. Continue juicing until you have spent all of the lemons. -
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  3. - Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, - then add simple syrup to taste. Add ice. Then Shake it. -
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  4. Add a straw if you want.
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- Food Critic Review -

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- Very tasty, one of the greatest drinks to ever exist. -

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- 4.8/5 -

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Drinks